Malaysian Char Kway Teow (Stir Fried Flat Noodles)
A Delicious Hawker Delight – Malaysian Char Kway Teow Malaysian Char Kway Teow is derived from the Hokkien term ‘Char’ meaning ‘fried’. ‘Kway teow’ refers to the ‘flat rice noodles’, …
A Delicious Hawker Delight – Malaysian Char Kway Teow Malaysian Char Kway Teow is derived from the Hokkien term ‘Char’ meaning ‘fried’. ‘Kway teow’ refers to the ‘flat rice noodles’, …
The noodle soup laksa is one of Malaysia’s iconic dishes—but it takes many names and even more forms. Today, we’re talking Curry Laksa – Malacca Nyonya Laksa to be precise.
Get the best recipe for Hokkien Mee made KL style. Using a dark caramel cooking sauce that acts as a perfect sweet marinade for the delicious Chinese pork and salty prawns. So good you’ll want to lick the plate!
Rice cooked with coconut milk and Sambal chili on the side with crispy fried anchovies, roasted red skinned peanuts and boiled egg halves. It is the breakfast of kings and …
One of the most loved hawker dishes in Malaysia and probably the adopted national dish of Singapore, Hainanese Chicken Rice (more often called ‘chicken rice’). You will find this delicious dish in most, …
Malaysian Fried Bee Hoon is a truly divine and flavourful meal option. Most often served for breakfast it’s actually also perfect for those times when the kids, or you, are …
The Malaysian Karipap, or Curry puff, is a simple and tasty snack that is loved by everyone of all ages across Malaysia and South East Asia. It is a deliciously …
Mee Rebus is a fantastic dish that can be found across Malaysia. It is made with egg noodles covered in gravy that is thickened with potatoes, and is sweet, spicy and slight …