Breakfast

Best Fried Bee Hoon Recipe (1 Of The Top Malaysian Breakfasts)

Best Fried Bee Hoon Recipe - Vermicelli Makan Delight

Malaysian, Breakfast, Mains, Singaporean

Malaysian Fried Bee Hoon is a truly divine and flavorful meal option. Often served for breakfast but perfect for those times when the kids, or you, are ravenous and you need to whip up something quick that also tastes great! Our Fried Bee Hoon Recipe is ready in a matter of minutes! A simple yet perfectly balanced combination of rice vermicelli with select vegetables and meat. Be prepared for this spicy flavored platter to be devoured quicker than you the time taken to prepare it. It is also a nutritious and healthy meal option, dependent on your choice of added … Read more

Tags:

bee hoon / Belacan / breakfast / fried bee hoon / fried bee hoon recipe / hawker style / makan / Malaysian / quick and easy / spice / spicy / vermicelli

Mamak Roti Canai Recipe – A Hawker Favorite Anytime Of The Day Or Night

Mamak roti canai

Malaysian, Breakfast, Lunch, Mains, Snack

Mamak Roti Canai (or Roti Paratha) at some time originated from the shores of southern India.  However since then it has been modified, molded and made truly famous by the Mamak (Muslim-Indian) Hawkers in Malaysia and Singapore. In Malaysia, The Mamak Roti Canai is a crispy and buttery (cooked in ghee) flat bread.  While crispy on the outside, all good Roti has delicate fluffy layers within.  This is true foodie paradise! Across the straits in Singapore, the Roti exists, however more commonly known as Roti Paratha. The Love Of Mamak Roti Canai! It was introduced to me first by an Indian Malaysian “Aunty” – who was … Read more

Tags:

hawker / Malaysian / mamak / roti / roti canai

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