A Taste Of MalaysiaAll Courses All Courses Appetisers(1) Appetizers(1) Breakfast(2) Condiment(1) Cuisines(1) Dessert(1) Dinner(3) Entrees(3) Hot Stuff(1) Indonesian(1) Lunch(1) Main(13) Main Course(3) Main Dish(6) Mains(10) Snacks(5) Soups(2) Starters(1)All Difficulties All Difficulties Advanced(1) Difficult(1) Easy(3) Intermediate(8) Medium(18) Moderate(1)All Ingredients All Ingredients all-purpose flour(1) All Purpose Flour(4) Baking Powder(2) Baking Soda(1) Bamboo Satay Skewers(1) Banana Flower (optional)(1) Banana Leaves(1) Bangkwang (sweet Turnip Or Jicama)(1) Basmati Rice(2) Bay Leaves(1) Beansprouts(3) Bean Sprouts(5) Beef(2) beef (flank or skirt steak)(1) Beef Bones(1) beef flank(1) Belachan(1) Belachan Powder(1) bird eye chili(1) Birds eye chili(1) Black Pepper(5) Black Peppercorns(2) Black Tiger Shrimp(1) boiled eggs(1) boiling water(1) Boneless Chicken Thighs(1) braising or stewing beef(1) brown onion, diced(1) Bunga kantan (torch ginger flower)(1) Bunga Siantan (pink Ginger Flowers)(1) Calamansi(1) Calamansi Lime(1) Calamansi Limes(1) candlenut(1) Candlenuts(1) candlenuts, roasted(1) Canola Oil(2) cardamom(1) Cardamom Pod(1) Cardamom Pods(1) Carrot(1) carrot, diced(2) Cassava leaves(1) Cauliflower, Diced(1) Chee Cheong Fun Rice Rolls(1) Chicken(3) chicken, cut into pieces(1) Chicken Breast(2) chicken breast, sliced(1) Chicken Breast;(1) chicken breast or boneless thigh(1) Chicken Curry Powder(1) Chicken Stock(3) chicken stock (low or no sodium)(1) chicken thigh (boneless)(1) chicken thigh, diced(1) Chicken Thighs(1) chicken thighs (boneless, skinless)(1) Chili Flakes or Chili Oil(1) Chili Padi(1) Chili Paste(3) Chili Powder(1) Chili Sauce(2) Chinese Chives(3) Chinese Cooking Wine(2) Chinese Five Spice Powder(1) Chinese Rice Vinegar(2) Chinese Rice Wine(1) Chinese Rock Sugar(1) Chinese Sausage(1) Chinese Sausage (Sliced)(1) Chives(1) Chow Foon Noodles (ho-fun Or Sa-ho Fun)(1) Chow Mein Noodles(1) Cilantro(1) cilantro, cut into short lengths(1) Cinnamon Stick(3) Cloves(2) cloves garlic, sliced(2) Cockles(1) Coconut Cream(1) Coconut Cream (Santan)(1) Coconut Cream/Milk(1) Coconut Milk(7) Coconut Oil(1) Coconut Palm Sugar(1) Coconut Water(1) cold cooked rice(1) Cold Water(1) Cooking Oil(5) Cooking Oil (or Lard)(1) Coriander Powder(2) Coriander Seed Powder(1) Coriander Seeds(2) Coriander Stems(1) Cornstarch(6) Crisp Fried Shallots(1) Cucumber(4) cucumber, sliced(1) Cumin(1) Cumin Powder(2) cumin seed(1) Cumin Seeds(1) Curry leaves sprig(1) dark soy sauce(5) de-shelled prawns(1) Dried Anchovies(1) Dried Baby Shrimp(1) Dried Chilis(1) Dried Fenugreek Leaves(1) Dried Mango Powder (amchoor Powder)(1) Dried Red Chili(1) Dried Red Chilies, soaked in boiling water(1) Dried Red Chilis(1) Dried Red Chilli(1) Dried Red Chillies(1) Dried Shrimp(3) dried shrimps(1) duck(1) Egg(4) eggplant, diced(1) Eggs(3) eggs, fried(1) Fennel Powder(1) Fennel Seeds(1) fermented soya bean paste(1) Fermented Soy Bean Paste(1) fermented soybean paste (tianmianjiang)(1) Fermented Soy Beans Taucheo(1) Fish(1) Fishballs(1) Fish Cake(1) Fish Sauce(5) five-spice powder(1) Flat Rice Noodles(1) Fresh Bean Sprouts(3) Fresh Chillies(1) Fresh Coriander(1) Fresh Galangal(1) Fresh Garlic(2) Fresh Prawn(2) fresh red chilis (sliced)(1) Fresh Root Ginger(1) Fresh Spring Onions(1) fresh turmeric; (see notes)(1) Fresh Yellow Egg Noodles(1) Fried Shallot(2) fried shallots(1) Fried Udang Geragau (to Garnish)(1) Galangal(4) galangal (or ginger)(1) galangal, chopped(1) galangal, sliced(1) Galangal Root(1) Garam Masala(2) Garlic(10) garlic, chopped(1) garlic, minced(3) Garlic. minced(1) Garlic Chives(1) Garlic Clove(1) Garlic Cloves(6) Garlic Cloves (Minced)(1) garlic coves(1) Garlic Head(1) garlic paste(1) Ghee(1) ginger(3) ginger, grated(1) ginger, sliced(1) ginger paste(1) Ginger Root(3) Ginger Root (minced)(1) Glutinous Rice(1) Granulated Sugar(1) Grated Tapioca (cassava)(1) Green Beans(1) Green Capsicum(2) Green Cardamom Pods(1) Green Food Coloring (optional)(1) Green Mango(1) Green Savoy Cabbage(1) Ground Coriander(1) ground cumin(1) Ground Dried Chili Pepper(1) Ground Pepper(1) Ground Tumeric(1) Guava (firm)(1) Gula Melaka(1) handful Thai holy basil(1) Hard Boiled Eggs(1) Hay Ko (thick Black Shrimp Paste)(1) Hoisin Sauce(3) Hollowed Bamboo(1) Honey(1) hot water(2) Ikan Bilis(1) inch cinnamon stick(1) Jambu Ayer (red Or Green Rose Apples)(1) Kaffir Lime Leaves(3) Kaffir lime leaves (sliced into thin strips)(1) Kaffir Lime Zest(1) kasmiri chili powder(1) Kecap Manis(1) Kerisik(2) Ketchup(3) kicap manis(1) Kurma Powder(1) Lao Gan Ma Chili Crisp Oil(1) large onion, sliced(1) Large White Onion(1) Lemongrass(7) lemongrass stalk(1) Lemongrass Stalks(1) lemongrass stalks, smashed(1) Lettuce Leaves(1) light soy sauce(8) limau kesturi (calamansi)(1) Lime(2) Lime, Juiced(1) Lime Juice(2) Lime Leaves(1) Long Beans(1) Long beans (sliced into inch long pieces)(1) Long Green Chili(1) maltose(1) Margarine(1) Meat Curry Powder(2) Medium Red Onion(1) Minced Garlic(1) Molasses(1) Mustard Seeds(1) Neutral Flavored Cooking Oil(1) Noodles(1) of garlic(1) of oyster sauce(1) Oil(8) Onion(4) onion, chopped(1) Onions(1) Oyster Sauce(8) Pak Choi(1) Palm Sugar(4) Pandan Leaves(3) Peanut Oil(2) Peanuts(2) Peanuts (Optional)(1) Pear(1) Pepper(1) Pineapple(1) Plum Sauce(2) Pork Shoulder / Pork Butt(1) Potatoes(1) Prawns(2) Prawn Shells And Heads(1) Preserved Turnip (optional)(1) raw peanuts(1) red chili(1) red chilies(1) red chilies, blended(1) red chilis, large, seedless, cut into slices(1) Red Chilli Powder(1) Red Food Coloring (optional)(2) Red Onion(1) Red Shallots(1) red shallots, thinly sliced(1) Red Spur Chili, Dried(1) red wine vinegar(1) Rice Cubes(1) Rice Noodles(1) rice vermicell(1) Rice Vermicelli(1) Salt(19) Salt or to taste(1) Sambal(1) Sambal Belacan(1) Sambal Chili(1) Sambal Ulek(1) scallions(1) scallions, sliced(1) Scallops (dried)(1) sea salt(1) Sesame Oil(8) Sesame Seeds, Roasted(1) Shallot(1) Shallot (Minced)(2) Shallots(8) shallots (thinly sliced)(1) shallots, crispy fried(1) shallots, sliced(1) Shaoxing Chinese Rice Wine(2) Shaoxing Rice Wine(2) Shaoxing wine(1) Shaoxing wine (or dry sherry)(1) Shiitake Mushroom (dried)(1) Shrimp (optional)(1) shrimp, peeled and deveined(1) Shrimp Paste(3) Sichuan (or Chili Oil)(1) Sliced Beef(1) Sliced Green Chilis(1) small tomato(1) Soy Sauce(3) Spicy Red Thai Chili, Dried(1) Spring Onion, sprigs(1) Spring Onions(3) squid, cleaned and sliced into rings(1) Squid Tubes(1) Stalk Lemon Grass(1) Star Anise(3) Strands Of Saffron(1) Sugar(19) Sugar or to taste(1) Sweet Potato(2) Tamarind(1) Tamarind Paste(2) tamarind pulp(3) Tamarind Water(2) Tau Cheo(1) Taupok(1) Tempe, Diced(1) Tepus(1) Thai chilies(1) Thai Eggplants (halved Or Quartered)(1) Thai Red Curry Paste(1) Thai Rice Noodles(1) Thin Dry Rice Noodles(1) toasted peanuts(1) Tofu – Extra Firm(2) Tofu Firm And Deep Fried(1) Tofu Puffs(1) Tomato(1) tomato, sliced(1) tomatoes, cut into wedges(1) Tomato Paste(2) Turmeric(3) Turmeric Leaves (large)(1) Turmeric Powder(5) undefined(1) vegetable cooking oil(1) vegetable oil(9) Warm Water(1) Water(23) Water (cold)(1) Water (hot)(1) water; if needed(1) White Grated Coconut(1) White Onion(1) white pepper(7) white vinegar(1) Worcestershire Sauce(2) Yellow Egg Noodles(1) Yew Char Kway Fritter(1)All Durations All Durations Under 15 minutes(1) Under 30 minutes(8) Under 1 hour(23) 1-2 hours(12) Over 2 hours(6)Filters0ClearFiltersClear all 1 hour 20 minutes dinner, main Manok Pansuh – Traditiional Sarawakian Dish5.0 from 1 vote medium 1 hour main course Ayam Masak Merah medium 1 hour 15 minutes dessert Exploring Steamed Tapioca Cake: Recipe History and Regional Traditions5.0 from 1 vote medium 55 minutes main Spicy Malay Chicken Rendang4.3 from 3 votes medium 1 hour main, dinner Singaporean Fried Chee Cheong Fun Recipe (Rice Noodle Rolls)5.0 from 2 votes advanced 50 minutes starters, main ROJAK Buah- Favored Food Stall Feast5.0 from 1 vote medium 2 hours 30 minutes mains, soups Penang White Curry Mee intermediate 2 hours 30 minutes appetisers, mains, snacks Malaysian Sate Ayam – The Best BBQ Chicken Satay Recipe4.5 from 2 votes medium 1 hour entrees, mains Amazing Chicken With Kaffir Lime Leaves (Ayam Limau Purut)5.0 from 1 vote intermediateLoad More
1 hour 20 minutes
1 hour 
55 minutes
50 minutes
2 hours 30 minutes
1 hour 
1 hour 15 minutes
55 minutes
1 hour 
50 minutes
2 hours 30 minutes
2 hours 30 minutes
1 hour